To cook burgers on a charcoal grill, you'll need to follow a few steps. First, start by preheating your grill. You can do this by lighting the charcoal and allowing it to burn until it's covered with a layer of white ash.
While the grill is preheating, prepare your burgers. You can use store-bought patties or make your own by combining ground beef with your choice of seasoning and shaping them into patties. It's essential to make sure the patties are flat and not too thick, as they will cook more evenly.
Once your grill is ready, use tongs to place the burgers directly on the hot grates. Avoid using a spatula to prevent losing flavorful juices. Allow the burgers to cook for 4-6 minutes on each side, for a total of 8-12 minutes. This will give you a medium-rare to medium doneness level, but cooking times may vary depending on the thickness of the patties and your personal preference.
Try not to press down on the burgers while they're cooking as this can cause the juices to escape, resulting in a dryer burger. Instead, allow the heat to cook the meat evenly. If you prefer cheeseburgers, add cheese to the burgers when they have about 1-2 minutes left to cook.
To check for doneness, perform the "thumb test" by pressing the center of the burger gently. If it feels soft and pliable, it's likely still raw in the center. If it feels slightly firm and springs back, it's likely medium-rare. If it feels firm and doesn't spring back, it's likely well-done.
Once the burgers are done to your liking, use tongs to remove them from the grill and place them on a plate or serving tray. Allow them to rest for a couple of minutes to retain their juices. This resting period will also help them finish cooking and allow their flavors to develop.
Finally, have your buns ready with your desired toppings and condiments. Assemble your burgers by placing the cooked patties on the buns and adding any desired extras.
Enjoy your delicious homemade burgers cooked to perfection on a charcoal grill!
Best Charcoal Grills of November 2024
Rating is 5 out of 5
Royal Gourmet CC1830SC Charcoal Grill Offset Smoker with Cover, 811 Square Inches, Black, Outdoor Camping
- 811 Square Inches: Includes 443 sq. in. porcelain-enameled steel wire cooking grates, 184 sq. in. chrome-plated warming rack and 184 sq. in. offset smoker.
- Tasty Smoke Flavors: The offset smoker is firmly attached to grill to ensure good circulation of heat and smoke. Easy to open side door to add charcoal and remove ashes; air vent stokes fire instantly.
- Adjustable Pan: 2-level height-adjustable charcoal pan creates better heat control and holds up to 4.4 lbs. of coal.
- Temperature Monitor: Lid-mounted thermometer gauge helps check and monitor the cooking temperature and you can cook with great confidence.
- Grill Cover Included: Made of heavy-duty fabric, the cover protects your grill from elements and withstands the harshest weather.
- Ample Space: Front and side tables offer workspace for seasonings and grilling tools. The bottom shelf provides extra storage space and holds up to only 20 lb. accessories when they are evenly distributed.
Rating is 4.9 out of 5
Weber Original Kettle 22-Inch Charcoal Grill
- Stay true to the modern version of the kettle that started it all—the Original Kettle, invented by Weber’s founder, and loved around the world. Its ultra-durable, porcelain-enameled lid and bowl retain heat, while the damperseasily adjust for precise temperature control. With a One-Touch cleaning system for easy cleanup after a long day of grilling, the Original Kettle will always be the grill built for everyone
- Holds up to 13 burgers made with a Weber burger press
- One-Touch cleaning system provides hassle-free ash cleanup.Removable, aluminum ash catcher
- Porcelain-enameled lid and bowl Retain heat, and won’t rust or peel
- Use the lid hook to avoid placing the lid on the ground while grilling
- Dampers allow you to easily control the temperature inside your grill
- 3D interactive assembly instructions for this product are available through the free BILT app.
Rating is 4.8 out of 5
Char-Griller E1515 Patio Pro Charcoal Grill, Black
- CHARCOAL GRILL - Barrel style BBQ Grill with heavy duty steel construction and powder coating finish, the perfect grilling solution for small decks, backyards, and patios
- LARGE COOKING AREA - 250 square inch total cooking area delivers exceptional taste and charcoal flavor
- BARBECUE GRILL FEATURES - Thick Cast Iron Cooking Grates, Bottom Storage Rack, Heavy-Duty Steel Construction, Side Air Vent, Stay Cool Wood Handle, Wheels for Easy Mobility, and Side Shelf Workstation with Barbecue Tool Storage Hooks
- EASY TO ASSEMBLE & CLEAN - Assembles easily and quickly cleans up after use with the Easy Dump Ash Pan
Rating is 4.7 out of 5
Royal Gourmet CC1830 30 Barrel Charcoal Grill with Side Table, 627 Square Inches, Outdoor Backyard, Patio and Parties, Black
- 627 Smoking Space: 443 sq. in. porcelain-enameled steel wire cooking grates with 184 sq. in. chrome-plated steel wire warming rack offer enough space to cook.
- Heat Control: Close the side air vent completely that cuts off the oxygen flow to help extinguish coals and adjust the smoke stack for extra heat control.
- Adjustable Fire Grates: 2-level height-adjustable fire pan ensures more controlled cooking and holds up to 6 lbs. of coal.
- Temperature Monitor: Lid-mounted thermometer gauge helps check heat fluctuations for confident grilling.
Rating is 4.6 out of 5
Royal Gourmet CD1824M 24-Inch Charcoal Grill, BBQ Smoker with Handle and Folding Table, Perfect for Outdoor Patio, Garden and Backyard Grilling, Black, Medium
- Spacious Cooking Area: 384 sq. in. porcelain-enameled steel wire cooking grates and 106 sq. in. stainless steel warming rack provide a total of 490 sq. in. cooking space respectively, serving up to 10 people.
- Height-adjustable Charcoal Pan: The crank handle controls the distance between the charcoal pan and food for fine-tuning temperature and regulating heat. The charcoal pan holds charcoal up to 4.5 lb. for each use.
- Convenient Access Door: Front charcoal access door with heat-resistant spring handle provides more convenience for adding charcoal and controls heat loss to a minimum during cooking.
- Built-in Thermometer Gauge: The lid-mounted thermometer indicates the temperature changes precisely in real-time.
- Air Flow: Two adjustable air vents control air circulation to enhance sufficient burning of charcoal for efficient smoking.
Rating is 4.5 out of 5
Royal Gourmet Barrel Charcoal Grill with Front Storage Basket, Backyard BBQ Party and Outdoor Cooking Grill on Clearance Prime with Wheels, Black, CC1830T
- Additional Cooking Options: The charcoal grill can meet your versatile cooking demands by slow smoking or grilling ribs, veggies, lobster tails, or other preferred ingredients.
- Ample Cooking Area: To accommodate 23 hamburgers at once, there are 443 sq. in. porcelain-enameled steel wire cooking grates and a 184 sq. in. chrome-plated steel wire warming rack as a secondary heating area.
- Impressive Storage: Store seasonings in the front basket, hang some cooking utensils on the integrated hooks, place plates and other food on the side tables, and meanwhile put your charcoal on the bottom storage shelf.
- Adjustable Charcoal Pan: Easily control the distance between food and fire with the lifting handle to regulate cooking temperature, which also saves fuel in the meantime.
- Heat Control: Customize your desired temperature by twisting the air damper and smoke stack, thus getting the best cooking results.
Rating is 4.4 out of 5
Weber Original Kettle Premium Charcoal Grill, 22-Inch, Black
- Holds up to 13 burgers made with a Weber burger press; Built-in lid thermometer. Rust-resistant aluminum dampers
- One-Touch cleaning system with high-capacity ash catcher provides hassle-free ash cleanup
- Porcelain-enameled lid and bowl retain heat, and won’t rust or peel
- Use the lid hook to avoid placing the lid on the ground while grilling
- Cooking grate is hinged for easily adding charcoal while grilling
Rating is 4.3 out of 5
Royal Gourmet CC1830S 30" BBQ Charcoal Grill and Offset Smoker | 811 Square Inch cooking surface, Outdoor for Camping | Black
- 811 Square Inches: Includes 443 sq. in. porcelain-enameled steel wire cooking grates, 184 sq. in. chrome-plated warming rack and 184 sq. in. offset smoker.
- Tasty Smoke Flavors: The offset smoker is firmly attached to grill to ensure good circulation of heat and smoke. Easy to open side door to add charcoal and remove ashes; air vent stokes fire instantly.
- Adjustable Pan: 2-level height-adjustable charcoal pan creates better heat control and holds up to 4.4 lbs. of coal.
- Temperature Monitor: Lid-mounted thermometer gauge helps check and monitor the cooking temperature and you can cook with great confidence.
Rating is 4.2 out of 5
Dyna-Glo DGN576SNC-D X-Large Premium Dual Chamber Charcoal Grill
- Removable firebox divider for single or dual cooking zone
- Primary cooking area is 576 square inches
- Secondary cooking area is 240 square inches
Rating is 4.1 out of 5
Royal Gourmet CC1830W 30 Barrel Charcoal Grill with Side Table, 627 Square Inches, Outdoor Backyard, Patio and Parties, Black
- Spacious Cooking Area: Includes 443 sq. in. porcelain-enameled steel wire cooking grates, 184 sq. in. chrome-plated steel wire warming rack, and 184 sq. in. offset smoker.
- Offset Smoker: Use the side fire box to get tasty and authentic smoky flavors in the main chamber. Smoking, grilling, or searing all will be your choices.
- Adjustable Charcoal Pan: 2-level height-adjustable charcoal pan ensures better heat control and holds up to 4.4 lb. of coal.
How long does it take for the charcoal to reach the ideal grilling temperature?
The time it takes for charcoal to reach the ideal grilling temperature can vary depending on various factors such as the amount of charcoal used, the type of charcoal, weather conditions, and the grilling equipment.
On average, it usually takes about 20-30 minutes for charcoal to reach the ideal grilling temperature. However, this is just an estimate, and it's important to keep an eye on the charcoal and determine readiness based on the appearance and color of the coals. Once the charcoal has turned a light gray color and has a thin layer of white ash, it is usually considered to be at the ideal grilling temperature.
Can I cook other ingredients, like onions or mushrooms, alongside the burgers on the grill?
Yes, you can definitely cook other ingredients like onions or mushrooms alongside burgers on the grill. Cooking onions and mushrooms with the burgers can enhance the flavors and add delicious caramelized or smoky notes to the dish. You can place them on the grill alongside the burgers or use a grill pan or aluminum foil to cook them separately.
How long should I cook the burgers on each side?
Typically, burgers should be cooked for about 4-5 minutes on each side for medium-rare to medium doneness. If you prefer your burgers more well-done, increase the cooking time accordingly. It's always advisable to use a meat thermometer to ensure the internal temperature of the burger reaches 160°F (71°C) for safety.